Beer List: July 12-16.

  • Belgian Cream Ale.  Light bodied with a clean grain flavor an an excellent Belgian aroma. 6.0% ABV.
  • Pomegranate Cucumber Gose. Pilot run for an upcoming collaboration with Sliced Pint! It’s very refreshing! 6.1% ABV.  
  • Ozark Cedar IPA. We strained the wort through cedar branches from Ste. Genevieve (an old Finnish trick) to give this IPA extra strong pine aroma. It rules.  6.81% ABV.  
  • Tax Evader.  Big-ass double IPA BACK IN BUSINESS. 11.0% ABV. 
  • Dead Druid King. It’s baaaaaaaack! Black wheat beer brewed with oak leaves instead of hops. Based on tomb findings from 800 BC Bavaria. SKULL BEER. 8.0%ABV. 
  • Jeffeweizen. Traditional German style wheat beer. Not made with any Jeff-derived materials. 4.6% ABV.
  • Hopped Wheat. Halfway between an American Wheat and an IPA, this sesh is so fresh it’s make you feel like John Tesh. 5.9% ABV. 
  • English Summer Ale. Bright, rereshing ale brewed with citrus and ginger, our take on a style invented in the 80s by Brits who evidently like going to the beach, despite generally having the pallor of vampires. 5.7% ABV. 

On deck: Blushing Cowboy, Second Lunch, Fuzzy Pickles