Beer List: Feb 6 – Feb 11.

  • Lavender Gruit. This hopless beer was bittered with yarrow and lavender.  5.4% ABV.
  • Dry Brown. Light bodied brown ale with a crisp finish. I am in a food coma because I ate a huge torta like 45 minutes ago. Send help. 5.40% ABV.
  • Mahlab ESB. Malty British style ale with distinctive aroma of baked goods from mahlab, the pits of St. Lucie cherries. 5.2% ABV.
  • Session Ale. You could drink a thousand of these! Now dry hopped, but still  not a session IPA because those are just pale ales. 4.5% ABV.
  • Irish Red. Red ale, slight minerality, very good.. 5.1% ABV. 
  • Belgian Cream Ale. Crisp, very light bodied, with banana and clove aroma from Belgian yeast. Fermented HOT but served ICE COLD OOOOOHHHH YEAHHHHH 5.0% ABV. 
  • Spruce Gruit. No hops, no problems.  Lots of spruce tips means lots of vitamin C, avoid scurvy! 5.6% ABV.
  • Noir Evader: Black double IPA! 7.7% ABV.
  • Second Lunch Pale Ale. It’s a pale ale! 4.5% ABV. 
  • Thai Basil IPA.  It’s an IPA! Made with Thai Basil! And Jaggery! But that part’s not in the name! 6.0% ABV.
  • Biere de Garde: Big ol Belgian. 6.2% ABV.
  • American Strong Ale: Malty with a very long finish. 5.6% ABV.
  • Rye E.S.B.  This rye forward E.S.B. is Stuart’s favorite and you can’t have any. Don’t even try to order it. 5.1% ABV.

FOOD!  DUDES WE HAVE FOOD!  Sustainable barbecue from our friends at MOTHERSHIP

  • Corn Bread. Gojuchang butter. $4
  • Smoked Chicken Chili.  Cottage cheese, pickled daikon. cilantro. $5.
  • Smoked Kielbasa. Onions, yellow mustard, pork rinds. $9
  • Veggie Burger. Fontina, kewpie mayo, lettuce, red onion. $9
  • Smoked TurkeySumac, pickles, yogurt, pita. $12
  • BBQ Pork Plate. Served with two sides. $13
  • Sides. Baked beans, potato salad, slaw. $3

Guest beers:

  • Seattle semi-sweet cider
  • Stag ($3 pour, for your uncle.)


  • James. Cabernet. California. $8.
  • Il Casolare. Red blend. Italy. $8.
  • Wilderkrans. Chenin blanc. South Africa. $8.
  • Evolucio. Furmint Tokaj. Hungary. $8.
  • Gateway. Vinho Verde Rose. Portugal? $8.

Non alcoholic beverages:


  • Lapsang Souchong: Smoky black tea, tongue-numbing and perfect. $4
  • Peach Ginger: Strong start, long finish.  Just like the 7th game in the NBA finals. $4
  • Mash Cranberry Pear: This fruit-infused black tea will bring a little summer to your nose hairs and also your taste buds. $4
  • Keemun:  Mellow and floral black tea.  Folks, it’s a good one! $4

CUSTOM SODA from RYAN (he’s not a business he’s just a dude that works here)

  • Lavender $3
  • Juniper blood orange $3
  • Blueberry $3
  • Blueberry Mint $3