Hey! People say it’s our birthday! So happy birthday to us! Come celebrate a year of weird beer at Empire Hall on Friday, November 20th.
We will pour fifteen different beers at the event, including favorites like the Thai Basil IPA alongside rarities like the Apricot Gose and Dead Druid King. Additionally, the event will serve as the seasonal launch of two beers from the brewery’s starting lineup—the Rosemary Juniper Pale Ale and Scotch Ale.
In addition to the beer on tap, guests will be able to chat with the brewery staff, pose for photos with Photomaton, cut a rug to some choice tunes, sample beer cocktails from Taste and Craft Beer Cellar, and purchase food from local restaurants like Byrd & Barrel and Gooseberries.